Open for lunch on Wed, Thur and Fri - Open for dinner on Tues, Wed, Thur, Fri and Sat

T: 01297 445189 - E:This email address is being protected from spambots. You need JavaScript enabled to view it.

Book online 7 days a week 24 hours a day

A: Tierra Kitchen, 1A Coombe Street, Lyme Regis DT7 3PY

terra kitchen logo menus


Evening menu available 6pm - 9pm

2 courses - £19.90 / 3 courses - £24.90


Duo of Croquetas - Spinach, Nutmeg, Roast Squash, Sage & Cashew with Carrot Slaw & Aioli (V,N)

Sweet Potato Nachos - Crispy Sweet Potato, Guacamole, with Tomato & Pepper Salsa & Sweet Potato Crisps (V)

Pink Fir Apple Potato, Dill & Wookey Hole Cheddar Souffle - with Spicy Leaves & Piccalilli (E,G,M)


Roast Cauliflower Steak - with Pine Nuts, Crispy Polenta, Fine Slaw & Green Peppercorn Sauce (V,N,S)

Carrot, Kohlrabi & Feta Pastilla - with Orange, Almond & Broccoli, Pearl Couscous & Chilli Tomato Relish (M,N,G)

Parsnip Rosti - with Cashew Ricotta, Moroccan Winter Ratatouille & Dates (V,N)


Tierra Tiramisu - Chocolate Sponge, Coffee Syrup, Amaretto Poached Pear & Italian Meringue (V,G,S)

Hazelnut Panna Cotta - with Orange Poached Plums & Honeycomb (V,N,S)

Sticky Toffee, Rhubarb, Ginger & Pecan Pudding - with Malt, Vanilla Ice Cream (V,N,G,S)

Side Dishes

Organic Mixed Leaf Salad - Herb Dressing & Toasted Pumpkin Seeds (V) - £3.75

Trio of Falafels - with Harissa (V) £4.60 

Vinci & Kalamata Olives (V) £4.00

Triple Cooked Chips - with Homemade Ketchup (V) £4.00

Pan-Fried Halloumi Cheese - with Lemon Tahini Dressing (M,SS) £5.50

Children’s Menu Available


Dietary and Allergy Information

V = Suitable for Vegans, G = Contains Gluten, N = Contains Nuts, P = Contains Peanuts, C = Contains Celery, S = Contains Soya, E = Contains Egg, SS = Contains Sesame Seeds, M = Contains Milk.

NB: We use a variety of nuts in our cooking, so cannot guarantee there won’t be traces.

Keeping it Local and Seasonal…

Our own salad, herbs and specialty veg from Kilmington, salad and veg from Trill Farm, fruits and vegetables from Growswell, Barrington Somerset, Organic milk from Somerset, Blackmoore vale free range eggs, flour from Shipton Mill, Cheeses from Somerset and Dorset, soft fruit from Forde Abbey, locally foraged sea beet and sea kale and rock samphire and much more, Somerset cider and apple juice and Lyme Regis beers. All of our food is made in house, pasta, ice cream, pastry, bread, etc.